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Peach - White Tea - Lavender
Makes 4 gallons (64 eight ounce servings), includes 5 filter bags for easy brewing.
Cold Brew Method: Combine 1/2 cup tea leaves with 1 gallon filtered or spring water. Cover and let sit at room temperature for about 4 hours, or to taste; strain and chill. Makes 1 gallon.
Quick Brew Method: Bring 3 cups filtered or spring water to a boil; let cool 3 minutes. Put 1 tablespoon tea leaves in a heat-proof container. Pour water over leaves. Add one cup ice cubes, and stir to combine. Makes 1 quart.
Packaged in the signature Bellocq white and yellow boxes - containing four sachets of tea plus 5 filter bags.
Net wt. 1.4 oz
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